What's In The Bottle
A long days boating comes to a satisfying end.
Relax - close your eyes.
Let the first sip of beech-smoked peaty single malt slip across your palate.
Theres no richer sensation.
The camp-fire aroma.
The scent of summer barbecues.
The warmth of a fine single malt.
Its a good life.
How We Make Our Spirits
Our spirits are produced by an independent small-batch copper-pot distillery in the Northamptonshire countryside, close to the Grand Union Canal. This gives us a range of exciting grain-to-glass spirits and liqueurs.
Grain is locally ‘mashed’ for our English single malts, gins and vodkas, and local fruit for our brandies and apple-based liqueurs and aperitifs.
Each bottle is hand finished; a wax-seal is applied to the neck along with our Towpath Tipples stamp and the label is completed and initialled by our master bottler.